Sunday, December 19, 2010

Garlic Butter Roasted Mushrooms


this recipe comes from the cheapest cookbook of all: the internet. this is a dish that deb recently posted at smitten kitchen. they looked great, and she says the dish makes a great bread-sopping liquor, which is one of my favorite things. so, i made some roast beast and sourdough bread just to accompany the mushrooms :)

quite good at 20 minutes of cook time, definitely a quicker dish than the pioneer woman's mushrooms here requiring 9 hours of cooking! they look good, too, so one day...

2 comments:

Jennifer said...

I saw this recipe on smitten kitchen. I'll have to try it sometime!

mira said...

i must give this recipe a try! sounds delish!